A New Flavor from the North!

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Succulent Pork the Hibbotsfeld Way

Our hogs enjoy a special diet, receive daily deep-tissue massage, and enjoy a lullaby before bed each night to cultivate the most tender, succulent pork ever to be slow roasted over hardwood coals. Nothing beats it after a long day on the road or hard at work! Try some today at your local kitchen! Ask for Harunobu.